If you'd like to actually taste the flavours of some of the most iconic dishes from the TV series then you can reserve a table in the brand NEW MasterChef Restaurant sponsored by Hardys Wine.  Indulge in a three-course set menu of food inspired by the TV programme for just £20 at the MasterChef Restaurant. Book your table today by calling 0141 576 3227.

See below the delicious menu options that will be available.

MENU ONE

Red onion and goat’s cheese tart tatin, hazelnut and apple salad – inspired by James Nathan MasterChef Series 4
Hardys Wine recommendation - Hardys Cellar Collection Sauvignon Blanc 2010
175ml = £5, 750ml = £20

Monkfish with butternut squash fondant, French beans and sauce vierge – inspired by Lisa Faulkner Celebrity MasterChef Series 5
Hardys Wine recommendation - Hardys VR Pinot Grigio 2010
175ml = £5, 750ml = £20

Masala chai ice cream with spiced Sauternes poached pear, chocolate truffle on almond sponge, pistachio biscuit – inspired by Dhruv Baker MasterChef Series 6
Hardys Wine recommendation - Hardys Stamp Riesling Gewurztraminer 2010
175ml = £5, 750ml = £20

 

MENU TWO

Mi-quit Sea Trout with apple, leeks and watercress stems – inspired by Claire Lara, MasterChef: The Professionals Series 3
Hardys Wine recommendation - Hardys Cellar Collection Sauvignon Blanc 2010
175ml = £5, 750ml = £20

Curried lamb cheeseburger served with cumin and coriander fries and onion ale mayo – inspired by Tim Anderson, MasterChef Series 7
Hardys Wine recommendation - Hardys The Riddle Shiraz Cabernet 2010
175ml = £5, 750ml = £20

Mango parfait and passion fruit glaza with a lime and vodka sorbet – inspired by Sara Danesin Medio MasterChef Series 7
Hardys Wine recommendation - Hardys Stamp Riesling Gewurztraminer 2010
175ml = £5, 750ml = £20 

  VEGETARIAN MAIN COURSE OPTION Spiced pumpkin tart, broad bean and basil purée and caraway cabbage on a fondant potato – inspired by Tom Whitaker MasterChef Series 7Hardys Wine recommendation - Hardys VR Pinot Grigio 2010175ml = £5, 750ml = £20

 

 

Hardys Wine

In 1853, Thomas Hardy's pioneering spirit and passion led him to start something wonderful; a passion that has continued through five generations of winemaking to the present day, helping create a wide family of delicious wines that are reassuringly rich in both heritage and character.

At BBC Good Food Scotland our visitors have the fantastic opportunity to join our exclusive pairing and sampling sessions where masterchef champions will be presenting bite size versions of their winning dishes along with the Hardy's Wine Expert.  Your opportunity to get an expert opinion on the best wines to accompany your favourite dishes.

For the first 30 people, wine and food pairings will take place at 11:00am, 12:30pm, 1:30pm and 2:30pm every day.